ABOUT

French Chef Thierry Rochard created this wonderful french bistro over 33 years ago serving simple and tasty dishes in a friendly neighborhood atmosphere. Tartine serves lunch Monday thru Friday and dinner nightly, brunch is served on weekends, Tartine now offers wine, beer and hard cider.

Don’t miss the fabulous brunch that made its own reputation with our loyal customers lining up in the street for our unique and scrumptious fare.

Tartine invites you to take a quick trip to French Brittany in the heart of the West Village.